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French Macaron Baking Mix With Swiss Buttercream Filling. Baker's Choice Single Step Formulation. Gluten Free. Makes 48 shells.

4.0 4.0 out of 5 stars 1,474 ratings

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13.3 Ounce (Pack of 1)

Purchase options and add-ons

Diet type
Brand SAENA BAKING CO
Flavor Almond Vanilla
Specialty Gluten Free,No Preservatives
Number of Items 1
Unit Count 13.3 Ounce

About this item

  • Easy to bake. Single step formulation. Just add water, mix, pipe and bake. Makes 24 macaron cookies.
  • This complete baking kit includes Swiss buttercream mix for filling. Add hot water, whip, add soft room temp butter, and whip to make a delicious Swiss Buttercream.
  • No need to mess with egg whites. it's included! No need to make meringue. No need for tedious macaronage (hand folding of meringue with almond/sugar).
  • No preservatives. Gluten Free tested to under 20 PPM.
  • Please review detailed product information and dairy-free instructions on this page.
  • We offer pure flavoring extracts and food coloring for baking your French macarons. In addition to individual retail, this product is available in 6-pack, and bulk foodservice packaging, a great choice for caterers and bakers. Have fun and bake like a pro!

Additional Details

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Product Description

This delightfully light and chewy cookie was popularized in France in the 18th century. Its reputation amongst pastry connoisseurs is that it is sophisticated yet difficult and tricky to bake. However, with this effortless Angel Bake macaron mix, you can create this desirable treat in your own kitchen..... Parisian pastry class not required.

Each package contains a one of a kind single step macaron baking mix as well as a tasty Swiss buttercream filling mix. All you need is a stand or handheld electric mixer. Just add water, mix, pipe and bake to make the macaron cookie shells(i.e. the top and bottom halves). Making the buttercream filling is just as simple. Watch the how-to video on this page to learn how simple the whole process is. No need to deal with messy egg whites, make meringue, blend and sift almond sugar mixture, or perform other tedious steps. Your macarons should be ready within 30 minutes.

You can use powdered food coloring and flavoring extracts to create colorful macarons with a variety of flavors. Try the Angel Bake powdered food coloring kit, flavoring extracts, and macaron silicone tray liners for exceptional results.

In addition to individual retail, this product is available in 6-pack, and bulk foodservice packaging, a great choice for caterers and bakers. Below are helpful hints and a few recipe ideas. Have fun baking like a pro with Angel Bake products.

Baking Instructions

Making French Macaron

Helpful Hints

  • To avoid shells from sticking, use a silicone tray liner that is lightly oiled with vegetable oil.
  • To oil your mat, rub a few drops of oil across its surface, then wipe dry with a paper towel.
  • Measure water by weight - use a digital kitchen scale.
  • To heat water to 122-130 °F, microwave cold water for 30 seconds.
  • Use dairy free unsalted butter to make dairy free macarons.
Electric Handheld Mixer Instructions

  • Add cookie mix and water to a deep, clean bowl.
  • Whip at the slowest speed setting for 3.5 minutes.
  • Use a spatula to collect batter, folding 2-3 times.
  • Pipe and Bake.
  • Ensure your mixing bowl is clean and free of oils.

Baking Instructions

Macaron Shells

  • Empty cookie mix into mixer bowl & add food coloring.
  • Add water at 122°F-130°F (see package for amount).
  • Mix at low speed for 1 minute, then 3-5 minutes at medium speed.
  • Pipe in 1-inch rounds. Recommend using a silicone tray liner.
  • Tap tray to flatten
  • Let rounds rest for 15 minutes, bake at 300°F for 15-16 minutes.
  • Let cookies rest and cool down completely before handling.

Macaron Buttercream Filling

  • Add 2 ounces (1/4 cup) hot water (160°F) to buttercream mix and whip on high speed until meringue is stiff and shiny (4-5 minutes).
  • Whip in 1.25 sticks of room temp unsalted butter. Whip for one minute on high or until buttercream is silky and smooth. The mixture will be clumpy at first but will become smooth. Cold butter will not work.
  • Food coloring and flavoring can be added at this stage. Whip for 30 seconds to incorporate.
  • Use a pastry bag to place buttercream filling between the macaron shells.

Starting Out

Traditional vanila almond french macaron Angel Bake baking mix

Angel Bake French Macaron Baking Mix 6-Pack

Angel Bake French Macaron Baking Mix Foodservice

Vanilla Macarons

The mix in the package is for the traditional vanilla-flavored almond flour macaron cookie. They are delicious just like this and there is really no need to add flavoring or coloring. Macarons are perfect for special moments with friends and family.

Flavoring & Coloring Macarons

You can experiment with flavoring and coloring the buttercream filling. Many bakers choose to only flavor the filling and leave the macaron shells unflavored so the tasty filling can shine! For coloring either the macaron shells or the filling we recommend powdered food coloring. Get creative with your fillings! Some ideas for additions to buttercream are extracts such as rose, lavender, chocolate, almond, vanilla, or raspberry. Consider other flavorings such as matcha tea, coffee, Irish cream, Kahlua, Grand Marnier, caramel, mint, or pistachio. You might consider jam as a filling! For flavoring the macaron shells, you may add a small amount of ground nuts, coconut, coffee, and spices to the cookie batter towards the end of mixing. How about sprinkles or poppy seeds? Macarons can also be dipped in dark or white chocolate or drizzled with caramel and chocolate. The possibilities are endless.

Resting, Maturation & Serving

Did you know that macarons improve after a day or two of resting in a refrigerator or freezer? This is referred to as maturation. So plan ahead and refrigerate the filled cookies a day ahead and then serve at room temperature. It takes about 4-5 hours to defrost and return to room temp. Macarons can successfully be kept frozen for several months. Once filled and matured for a day, they will do well for a few days at room temp if they are kept covered. To get a distinct shiny-looking surface, freeze the filled macarons in a tightly covered container for a couple of days. Now you are in the know!

Simple variations

Rose Flavored French Macaron Angel Bake French Macaron Mix

Lavender French Macaron Angel Bake French Macaron Baking mix

Lemon Macaron Angel Bake Macaron Mix

Chocolate Macaron Mix Angel Bake French Macaron Baking Mix

Rose Macarons

Use rose extract and red powdered food coloring. Powdered food coloring can be added to cookie mix at any time during the mixing proces. Just add a little at a time until the batter reaches your desired color. Add rose extract to the buttercream filling.

Lavender Macarons

Use lavender extract and violate powdered food coloring to make lavender macarons. You can grind some edible lavender flower and mix with buttercream.

Lemon Macarons

Use lemon extract and yellow powdered food coloring. Feel free to add lemon rind to the buttercream. Orange is exactly the same idea.

Chocolate Macarons

Use chocolate extract and brown food coloring. Experiment with adding a pinch of instant coffee to the shells and caramel, Irish cream, mint, or even lavender to the buttercream.

Occasions

Macaron Tower Angel Bake French Macaron Baking Mix

Halloween Macaron

Valentine Macarons

Decorative help

Weddings, birthdays, events

Make your event stand out with an adorable macaron tower display. Use the Professional Angel Bake French Macaron Baking Mix - foodservice package to make mountains of macarons in a snap. Match colors to the party color theme.

Halloween

Use pumpkin spice flavoring and decorate with black food coloring. Woohoo, be careful what you bite into.

Valentine's Day

Nothing says love like a heartshaped French macaron. And it's twice as sweet when you make it yourself. Feel free to dip a few in melted tempered chocolate. That way, you've got all the bases covered.

Decorative

You've made that great cake and wondering how to decorate it? Well, a few macarons here and there will definitely set your creation apart.

Holiday Macarons Angel Bake French Macaron Mix

New years macarons Angel Bake

Gold Green Macaron Angel Bake Baking Mix

American Flag with Macarons

Christmas

Santa must surely be tired of the same old cookies you've been putting out year after year. Why not surprise him with something extra special that you made yourself? Who knows, maybe you'll receive something special this year in return.

New Year's

Add a touch of class to your next New Year's Eve party with macarons or simply give them as a gift to start the new year right. Prepare yourself for compliments.

Saint Patrick's Day

Use gold food coloring for a pot of golden macarons.

4th of July

Shoutout to the French for their help during the American War of Independence. Merci beaucoup!

Product details

  • Is Discontinued By Manufacturer ‏ : ‎ No
  • Package Dimensions ‏ : ‎ 7.64 x 4.09 x 2.87 inches; 12.96 ounces
  • UPC ‏ : ‎ 863011000335
  • Manufacturer ‏ : ‎ Saena, LLC.
  • ASIN ‏ : ‎ B074JFPXCB
  • Customer Reviews:
    4.0 4.0 out of 5 stars 1,474 ratings

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French Macaron Baking Mix With Swiss Buttercream Filling. Baker's Choice Single Step Formulation. Gluten Free. Makes 48 shells.
French Macaron Baking Mix With Swiss Buttercream Filling. Baker's Choice Single Step Formulation. Gluten Free. Makes 48 shells.
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Price$15.95$95.00$8.99$8.99$14.98$30.99
Price Per Unit$1.20 / Ounce$0.59 / Ounce$0.34 / Ounce$0.28 / Ounce$7.49 / Count$30.99 / Count
Delivery
Get it as soon as Sunday, Mar 24
Get it as soon as Sunday, Mar 24
Get it as soon as Sunday, Mar 24
Get it Mar 29 - Apr 3
Get it as soon as Sunday, Mar 24
Customer Ratings
Flavor
3.4
3.0
4.0
5.0
4.8
Value for money
3.1
3.0
3.7
5.0
4.6
Sold By
Saena, LLC.
Saena, LLC.
Mom's Place Gluten-Free
Mom's Place Gluten-Free
CakesOfEden
BTribe Supplies
flavor
Almond Vanilla
Buttercream
Red Velvet,Cream Cheese
Vanilla
Adventurous Vanilla (2 Pack)
Chocolate
weight
0.81 pounds
10.12 pounds
2.62 ounces

Important information

Ingredients

Baking Mix, Cookie Mix

Legal Disclaimer

Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

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Customer reviews

4 out of 5 stars
4 out of 5
1,474 global ratings

Customers say

Customers like the ease of use of the baking mix. They say it's easy and fun to make. They are also happy with the taste. However, some customers have reported issues with the filling. Customers also have different opinions on value, quality, performance, and texture.

AI-generated from the text of customer reviews

68 customers mention62 positive6 negative

Customers find the baking mix easy to use. They mention it's great for beginners, and fun to make. They also say it'd be great to take to a gathering and that their kids would devour it.

"...This mix is so easy to use and frankly not any more expensive than buying the individual ingredients yourself...." Read more

"...I can’t believe how easy it was to follow the instructions on the box via only adding water to the macaron cookie mix and also just water and butter..." Read more

"Super easy to make. They work well in a pinch and are very easy. Not perfect but tastes the part...." Read more

"I can’t believe how these turned out! They were amazing! Easy to follow directions and simple to make...." Read more

59 customers mention48 positive11 negative

Customers like the taste of the baking mix. They mention that the cookies have a good consistency and flavor, and the meringue buttercream is super good. Some customers also say that the uncracked macarons were quite nice. Overall, customers are satisfied with the taste and quality of the product.

"...mix, and I actually achieved making macarons with feet and it tastes really good! It’s amazing!!..." Read more

"...The shells looked good and formed the “feet” but that all went to crap once they cooled and you picked one up...." Read more

"...I will just pass and do it the good ol fashioned way... The flavor was nice but not @ all visually pleasing." Read more

"...The dough for the cookies was actually a good consistency and flavor, but the meringue buttercream filling was very strange...." Read more

40 customers mention19 positive21 negative

Customers have mixed opinions about the performance of the baking mix. Some mention that it works well, while others say that it didn't turn out good. Some customers also say that the cookie dough and buttercream were not good at all. Overall, the opinions are mixed, and it's recommended to read the instructions carefully before using the product.

"...4 of these boxes & did 2 separate batches only because the first ones did not turn out after I followed directions and baked them for 10 minutes..." Read more

"Super easy to make. They work well in a pinch and are very easy. Not perfect but tastes the part...." Read more

"...While I agree that the buttercream frosting wasn't super great, I instead used some store bought buttercream frosting in a tub that I whipped to be..." Read more

"...These are amazing for first time macarons bakers." Read more

39 customers mention18 positive21 negative

Customers are mixed about the value of the baking mix. Some mention that it's a wonderful product, worth every penny, and delicious, while others say that it is a waste of money, doesn't make much, and is incredibly overpriced.

"...Thought I’d try it just to see im how they would turn out. Very disappointed. Had to give one star to post the review." Read more

"...This mix is so easy to use and frankly not any more expensive than buying the individual ingredients yourself...." Read more

"This product is just waste of money. I have ordered 2 packs and all of them are waste...." Read more

"I can’t believe how these turned out! They were amazing! Easy to follow directions and simple to make...." Read more

15 customers mention9 positive6 negative

Customers have mixed opinions about the quality of the baking mix. Some mention that the mix was great, easy, and produces great macarons, while others say that it didn't mix well, the mix is too thick, and the filling mix produced a curdled runny mess.

"...Obviously you can make your own, but this mix is rather idiot proof. Safe bet if you are worried about your baking skills." Read more

"...It was great the first time but this time my box was missing the butter cream filling mixture. Is there any way it can be sent to me???" Read more

"...This b is great mix easy and tastes great" Read more

"...This was a mess to mix and and pipe from a pastry bag. final product tasted ok ish. The buttercream filling was a disaster...." Read more

8 customers mention3 positive5 negative

Customers have mixed opinions about the texture of the baking mix. Some mention that it's the perfect texture, while others say that it was definitely off, sticky, and the buttercream was super grainy.

"...It ended up having a very strange texture and it doesn't taste good...." Read more

"...it tasted really good it was easy to make the texture was perfect." Read more

"...The texture of the mix (with water) is very thick and grainy. I wouldn’t recommend it to a friend but I’m happy I tried it out for myself." Read more

"...own vanilla and almond which gave it a good flavor but the texture was definitely off...." Read more

7 customers mention0 positive7 negative

Customers have negative opinions about the buttercream filling. They say it's disgusting, the product came missing the buttercreme filling mix, and the cookies and buttercreme came out catastrophic.

"...actually a good consistency and flavor, but the meringue buttercream filling was very strange...." Read more

"...final product tasted ok ish. The buttercream filling was a disaster. I couldn't use it after I mixed it and had to throw it out...." Read more

"...I followed the directions precisely and both the cookies and the buttercrem filling failed...." Read more

"...Didn’t realize it until I went to make them and batter and buttercream came out catastrophic. I am a baker so I wasn’t out of my realm...." Read more

Pretty good for a mix
4 Stars
Pretty good for a mix
Super easy to make. They work well in a pinch and are very easy. Not perfect but tastes the part. Making them from scratch is very tricky so these take a lot of the room for mistakes out of it. That said you can still mess them up. But great in a pinch to get some done when you don’t have the time or patience (or skill) to make them from scratch. I got tons of compliments and everyone gobbled them up so the end goal was achieved
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Top reviews from the United States

Reviewed in the United States on January 30, 2024
Size: 13.3 Ounce (Pack of 1)Verified Purchase
2 people found this helpful
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Reviewed in the United States on January 24, 2021
Size: 13.3 Ounce (Pack of 1)Verified Purchase
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5.0 out of 5 stars Magical Box of Macarons! It works!
Reviewed in the United States on January 24, 2021
If anyone attempted to bake macarons, you would know how easy it is to mess up. I have tried to make my own batch of macaron for the longest time but haven’t achieve the right results- my cookies came out flat and dont have any feet. Super disappointing but then I came upon this box of easy macaron mix and the result is sorcery! I can’t believe how easy it was to follow the instructions on the box via only adding water to the macaron cookie mix and also just water and butter for the macaron filling mix, and I actually achieved making macarons with feet and it tastes really good! It’s amazing!! I highly recommend purchasing this product because it really works and I didn’t really try too hard. This is the secret to making a failproof macaron! I was able to get a batch of 26 cookies which is more than worth it for the boxed mix price of $16 bucks. Usually a cookie can range around $2-$3 at the stores.

Additional helpful products to use with the mix- stand mixer with the whisk and paddle attachments, gel food coloring (I used pink), and sandwich bags to pipe the macaron cookies and the filling.
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28 people found this helpful
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Reviewed in the United States on December 26, 2023
Size: 13.3 Ounce (Pack of 1)Verified Purchase
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4.0 out of 5 stars Pretty good for a mix
Reviewed in the United States on December 26, 2023
Super easy to make. They work well in a pinch and are very easy. Not perfect but tastes the part. Making them from scratch is very tricky so these take a lot of the room for mistakes out of it. That said you can still mess them up. But great in a pinch to get some done when you don’t have the time or patience (or skill) to make them from scratch. I got tons of compliments and everyone gobbled them up so the end goal was achieved
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Reviewed in the United States on October 2, 2021
Size: 13.3 Ounce (Pack of 1)Verified Purchase
Reviewed in the United States on March 7, 2024
Size: 13.3 Ounce (Pack of 1)Verified Purchase
One person found this helpful
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Reviewed in the United States on August 12, 2023
Size: 2 PackVerified Purchase
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3.0 out of 5 stars Still as tricky as making from scratch..
Reviewed in the United States on August 12, 2023
I used these to try to ease the bulk of a wedding request, when I saw these and the reviews I was ecstatic! ONLY ADD WATER?? like what... So I purchased 4 of these boxes & did 2 separate batches only because the first ones did not turn out after I followed directions and baked them for 10 minutes longer & tried to leave them to dry a bit more... but still got wrinkles and cracking, so yes I tried again & tried to leave them out even longer & bake longer and they just seemed to get more caramel color and still ended up cracking or wrinkling. In the future I will just pass and do it the good ol fashioned way... The flavor was nice but not @ all visually pleasing.
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One person found this helpful
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Reviewed in the United States on October 15, 2023
Size: 2 PackVerified Purchase
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5.0 out of 5 stars Totally worth it!
Reviewed in the United States on October 15, 2023
I'm a decent baker but this was my first time attempting macarons. I made them for a friend's Paris-themed party and they were a hit! As a nod to the spritz, I added campari to the buttercream to balance the sweetness and add color. I would definitely use this mix again in the future.

My newbie pro-tips:
-It helped to watch several video tutorials before starting just to have a good understanding of why macarons are so finicky. Also ideally you want the finished cookies to rest for 1-2 days before serving for the best flavor.
-My oven is terribly uneven so I baked them in my Cuisinart airfryer/toaster oven. Convection for the win!
-I actually weighed the water to get grams instead of just using the measuring cup and spoon.
-After piping, I let them rest longer than 15 minutes so that the tops were dry to the touch
-Based on other reviews, I used less butter for the filling. I also had to whip it for twice the time listed on the box to actually get a good thick texture. I made two boxes of cookies but only needed one packet of frosting.

Bon chance!
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5 people found this helpful
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Reviewed in the United States on June 9, 2022
Size: 13.3 Ounce (Pack of 1)Verified Purchase
14 people found this helpful
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Angelica R.
4.0 out of 5 stars Recomendable
Reviewed in Mexico on June 12, 2023
Size: 13.3 Ounce (Pack of 1)Verified Purchase
One person found this helpful
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